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Lunch Special
Chicken a la Portobello
Grilled chicken and a grilled Portobello mushroom topped with a bell pepper cream sauce. Served over angel hair pasta with garlic olive oil and sprinkled with pecorino Romano cheese.
Served with antipasto salad with bread.
$8.95
Dinner Special
Lobster Bake
Lobster, mushrooms, red peppers and spinach sautéed in a lobster cream sauce; tossed with linguini and baked with Italian bread crumbs and parmesan cheese.
$14.95
Valid through Sunday, August 1, 2010
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